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Roots, Fruits & Vegetables — CLASS H

2024 Class H: Roots, Fruits & Vegetables

Committee: Kelsi McFadzean (519-803-5509), Tonya Wilson, 

Crystal Hartung

Rules: Wipe specimen with a cloth to remove as much soil as possible – do not wash. Specimens with tops must be trimmed to 1” (unless stated otherwise). Choose large onions. Do not peel, but remove roots. Pumpkins and squash must still have their stems. All entries must be fresh and grown by the exhibitor. Ensure entries are uniform in size and shape, fresh, have good colour and are true to variety. Place entries on appropriate sized plates. Attach tags to plate or stems. Must be fully grown.

Prizes ~ 1st – $5.00; 2nd – $4.00; 3rd – $3.00

Vegetables:

    1. Beans, 3 purple
    2. Beans, 3 yellow
    3. Beans, 3 green
    4. Beets, 3 round
    5. Beets, 3 long
    6. Green Peas, 3 shelling
    7. Cabbage, any colour, 1 head
    8. Carrots, 3 of any variety
    9. Sweet corn, 3 yellow variety
    10. Sweet corn, 3 peaches and cream variety
    11. Cucumbers, 3 slicing
    12. Cucumbers, 3 pickling, 2” or less
    13. Eggplant, 2 of any one variety
    14. Garlic bulbs, 3 of any one variety
    15. Kale, 3 leaves with stems of any one variety
    16. Kohlrabi, 1 plant any variety
    17. Lettuce head, 1 named
    18. Onions, 3 Spanish
    19. Onions, 3 red
    20. Onions, 3 multipliers
    21. Onions, 3 Dutch set (cooking onion)
    22. Peppers, 3 sweet red
    23. Peppers, 3 sweet green
    24. Peppers, 3 hot variety
    25. Potatoes, 3 white or yellow
    26. Potatoes, 3 red
    27. Squash, acorn or pepper
    28. Squash, spaghetti
    29. Pumpkin, one white, largest by weight
    30. Pumpkin, one orange, largest by weight
    31. Pumpkin, one green, largest by weight
    32. Pie pumpkin, 1 of any variety
    33. Ornamental corn, 3 the same with husk still on
    34. Mini pumpkins, 3 any variety
    35. Gourds, 3 any variety
    36. Swiss chard, 3 leaves with stems of any one variety
    37. Tomatoes, 3 red with stems
    38. Tomatoes, 3 green with stems
    39. Tomatoes, 3 plum with stems
    40. Tomatoes, 1 pint of cherry with stems
    41. Tomatoes, 3 of any other colour than above with stems
    42. Tomato, 1 green, largest by weight
    43. Heaviest garlic bulb by weight
    44. Any other vegetable not listed
    45. Strangest looking vegetable, named
    46. Largest and unusual vegetable, not listed above
    47. Edible flowers, 1 named
    48. Any dehydrated vegetable, named
    49. Dry beans, 3 any variety, named

Prizes ~ 1st – $5.00; 2nd – $4.00; 3rd – $3.00

Fruit:

      1. Apples, 3 litre basket red variety
      2. Apples, 3 litre basket not red variety
      3. Pears, 3 litre basket
      4. Watermelon, largest by weight
      5. Any other fruit not listed above, named

Class H Specials:

    1. Longest Zucchini by length. Sponsored by Hawrthorn Farms.
    2. Longest carrot — trim top to 1”. Entry will be measured to the end of the root. Sponsored by Harwill Farms.
    3. Most Points in Class: Prizes ~ 1st – $25 Gift Certificate from Hawthorn Farm Organic Seeds,  2nd – $25 Gift Certificate from North Wellington Co-op; 3rd – Gift certificate for 1 Dozen sweet corn.

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